Busy Saturday

This Saturday, I had two lessons, trained my newest Chef/Instructor, and came up with a new menu that will be taught for the first time on Tuesday. All in all, it was a good day. My first lesson was with Seth & Rachel Misnear. Their son Jude also pitched in and learned a thing or two. Mainly he learned that he isn't a big fan of radishes. Here's a pic of Jude working hard in the kitchen. I'll put up more later today or tomorrow when the tornado stops tossing me about.
Bon Appetit!
~Tom