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Friday, March 19, 2010

Pizza Quesadillas

Last night we had a house full of little boys. For his birthday party, Zak wanted a spend-the-night-nerf gun-war-tent-in-the-basement party. Who wouldn't want that? What do you feed a bunch of Nerf Warriors? Certainly not Red Bull and Skittles. I enlisted the help of my aspiring chef and oldest son, Stuart and we made Pizza Quesadillas. The process is easy and the kids love the fact that they get to pick whatever toppings they desire. The boys were eating them hot and right out of the pan, so we didn't get a photo, so here is the picture we got from the police sketch artist.
Bon Appetit!
~Tom
Pizza Quesadillas

Ingredients
Corn Tortillas (you can also use flour tortillas if you prefer)
Mozzarella Cheese
Pizza Sauce
Pizza Toppings (pepperoni, sausage, peppers, onions, mushrooms etc.)

Heat a flat bottom skillet over medium heat. Do not add oil or cooking spray. Place a tortilla in the skillet and spread a thin layer of pizza sauce on top of the tortilla. Add cheese and desired toppings and wait for cheese to melt. Add a second layer of cheese and top with a second tortilla. Flip the "pizza" over and cook until the bottom tortilla is browned and all cheese is melted.

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